Pure. Traditional. Exceptionally clean.
This is tallow the way it was made for generations.
Carter Country Meats’ Grass-Fed Beef Tallow is rendered in small batches from our Wyoming-raised, grass-fed and finished cattle, raised on the open rangelands of the Big Horn Mountains. Nothing added. Nothing removed. Just clean, golden tallow rendered low and slow to preserve its natural integrity.
Free from additives, preservatives, seed oils, and chemicals, our tallow delivers a clean flavor, high smoke point, and exceptional stability—making it ideal for everything from searing steaks and roasting vegetables to frying, baking, and traditional cooking.
This is a true ranch-to-table fat, valued for its nutrient density, long shelf life, and versatility. Whether you’re returning to ancestral cooking methods or simply want the cleanest fat possible in your kitchen, this tallow brings depth, performance, and confidence to every meal.
Why you’ll love it:
100% grass-fed & finished beef
Small-batch rendered for purity
No additives, preservatives, or seed oils
High smoke point and excellent stability
Clean, mild beef flavor
Size:
Approximately 1.5 lb per jar (natural variation from animal to animal)
This is honest fat from healthy animals—crafted with care, from our ranch to your kitchen.