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This was a wonderful cut. I cooked in a sous vide/ w a mirepoix(pinçage)/wine marinade for 48 hours and finished with a quick sear in a cast iron skillet. Served on a bed of mashed potatoes. Amazing
Made for some very good osso bucco. Cooked up very tender in about two hours. 3 of 4 shanks were very meaty. One had a larger odd shaped bone on one side so not much meat. All in all very good.
Not enough for the price. Too small. Should have been more than 2
Hi Sharon. We apologize for the product being too small for the price charged. We sent you an email regarding this issue to make it right for you.
The produce we pull from local ranchers are all small batch and do not hold an exact spec to size. While we request the cut to be a certain weight and size, sometimes it comes back different. We have improved our system to catch this prior to shipping out to the customer.
If there is anything we can do to make this up, please reach out. We would love the opportunity.
Delicious! Big beef shanks for Osso Bucco.