Important Notice: All Orders Under 10lbs Will Ship Next Day Air Only - This is Only For Warmer Months - Thank You!

0

Your Cart is Empty

Wickens Beef Bavette - 2 lb

Notify me when this product is available:

Beef Bavette Steak - 2 lbs

Also known as Bottom Sirloin Flat. It is a long flat strip (hence flap or bib) and the texture falls somewhere between the very coarse skirt steak and the neatly fibered but definitely beefy flank steak. Also, unlike the flank and skirt, the bavette is snuck up into the bottom sirloin, rather than coming from the belly. It is a great cut (and cost effective) to work with when prepping meals for the week.

Cooking Method:
BBQ
Pan Sear (use real butter)
Baking
Broil
Sous-Vide (Broil/Pan Sear Finish)

Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)