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Salt - Pure Kosher Sea Salt, 16oz by Jacobsen Salt

Pure Kosher Sea Salt
Jacobsen Salt Co.’s Pure Kosher Sea Salt is wonderful as a finishing salt—but it can do so much more. It has a smaller grain than the company's signature flaky sea salt, which makes it a perfect go-to alternative for table salt in recipes: It weighs just a tad less than table salt, so the volumes are almost equivalent, yet it's easier to pick up by hand and sprinkle into dishes than table salt. The company hand-harvests every single grain of salt from the Netarts Bay in northern Oregon, so this bright, clean-flavored sea salt has an even consistency ideal for cooking, baking or pickling, in addition to finishing sprinkles.

About Jacobsen Salt Co.:

Ben Jacobsen knows his product down to the granular level.

Before starting Jacobsen Salt Co., he spent two and a half years in Denmark learning about salt production and traveled up and down the Pacific Coast hand-collecting and testing saltwater samples. Once he settled on the pristine Netarts Bay in Northern Oregon, Jacobsen designed a multi-step harvesting system for his sea salts. Ocean water is cooked down in custom pans and excess minerals are boiled off, resulting in a delicate, crisp sea salt with no bitter aftertaste. With every flake of salt carefully graded and sorted by hand, it’s no wonder that Jacobsen’s salts are favored by chefs.

Customer Reviews

Based on 2 reviews
Yosh Stoklosa

Love the size of the flakes

Frank Wilson

It pours freely & tastes just like salt should.