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Salmon - Faroe Islands (Sashimi Grade)

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Atlantic Salmon (Farmed) - Faroe Islands - 16 oz Pack (2 - 8 oz filets per pack)

Faroe Island Atlantic Salmon is a boutique Salmon producer that focuses on sustainabilty and environmental stewardship. Governed by the  Faroe Fish Farmers Association (FFFA), which represents the entire aquaculture industry in the Faroe Islands, this Salmon is the highest quality salmon available given the natural environment in which the salmon is raised and the focus on producing the highest quality possible. 
This salmon is 100% free of antibiotics and often cherished by sushi chefs around the world.

For more information on Faroe Islands Raised Atlantic Salmon visit: http://salmon-from-the-faroe-islands.com/

Cooking Method:
BBQ
Oven
Sous-Vide (Pan Sear finish, Oven finish, BBQ finish)
Cast Iron

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