All Cowgirl Meat Co beef is always grass fed and grass finished without ever given the cattle growth hormones or antibiotics. They are free range cattle that live freely on nutrient rich grasses in McLeod, MT. Beef does not get cleaner than this.
Beef heart is an internal organ that is not commonly used in modern cooking. Rich in folate, iron, zinc, and selenium, it is also a great source of vitamins B2, B6, and B12 - B-complex vitamins. A major benefit is the B vitamins found in organ meats has a positive cardioprotective effect - they protect against heart disease.
Need a good recipe to turn this forgotten nutrient-rich food source into some amazing eats, here is a link to an recipe/article from SeriousEats - Beef Heart, 4 Ways