Boneless Leg of Lamb (New Zealand)
COASTAL LAMB – NATURALLY SEASONED BY THE SEA
Our famous boneless leg is a hero on the BBQ as a butterflied leg, and so easy to cook.
From www.coastalspringlamb.com, the salt laden winds continually dust the herb filled pastures our lambs graze on. This gives Coastal Lamb it’s unique mild, clean taste and delicate, succulent texture.
- 100% grass-fed and humanely raised
- No antibiotics or hormones from birth
- Certified Halal
- Healthy source of lean protein, minerals and B vitamins
- Delicious, sweet, tender meat
- Product of New Zealand
- For best taste on product, use within 1-2 days after thawing