Montana Bison Petite Tender
0.75lb-1.0lb
This flavorful piece of steak is as tender as a filet mignon and as flavorful as a ribeye. Also known as a Shoulder Tender, Chuck Tender and Butcher's Steak. This is one of our favorite pieces given the tenderness and flavor profile.
Season this as you would a normal steak
Cooking Methods:
BBQ
Pan Sear
Sous-Vide (reverse sear in pan or broil)
Bake