1 lb pack size, 85/15 - Lean to Fat
This bison ground is an exclusive blend of Bison and Grass-fed/Grass-finished beef from Montana. This is the same burger as is sold in Glacier National Park and Yellowstone National Park. If you have had it, you know how special it is.
It is always never ever - no hormones, no antibiotics. This is one of the cleanest and most nutrient rich proteins and we always source from small-batch, family run ranches and farms. For those looking for a leaner meat with balanced Omegas (6:1), a higher protein content, creatine content, hema-iron and a slew of essential vitamins and minerals that are 100% bio-available, look no further. Bison is that miracle protein. 

Check out the blog post below to find out more exciting information regarding Bison. Burgers

Cooking Styles:
BBQ
Broil
Bake
Pan-Sear

Information: https://stayclassymeats.com/blogs/news/why-bison