Bison Franks w/Pork - Cheesy Pepper
Fully Cooked - Reheat slowly to 160F
Bison Bratwurst with Pepper & Cheese has the same taste we have grown up to love, the not-so-spicy pepper with the burst of cheddar cheese. 3oz per brat, these are a decent size and will be enjoyed by everyone who tries them!
Ingredients: Bison, Pork, Water, Salt, Pasteurized Processed Cheddar Cheese (Cheddar Cheese (Pasteurized Cultured Mild, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Begetable Color (Anatto Extract, Paprika Extract), Enzymes), Potasium Sorbate & Natamycil as preservative), Seasoning (Salt, Spices including Mustard, Cane Sugar, Natural Flavorings, Garlic Powder, Spice Extractives, Dried Jalapenos, Dried Vinegar, Sodium Phospahate, Cultured Celery Powder (Cultured Celery Powder, Sea Salt), Cherry Powder (Cherry Powder, Turbinado Sugar). Allergen: Milk